Cooking Tools Flashcards

調理器具
(ちょうりきぐ)

Learn cooking tools in Japanese.

しゃもじ
(shamoji)
rice paddle
菜箸
さいばし (saibashi)
cooking chopsticks
包丁
ほうちょう (hōchō)
kitchen knife
まな板
まないた (manaita)
cutting board
果物ナイフ
くだものないふ (kudamononaifu)
paring knife
お玉
おたま (otama)
ladle
ざる
(zaru)
colander
なべ (nabe)
pot
フライパン
(furaipan)
frying pan
木ベラ
きべら (kibera)
wooden spatula
泡立て器
あわだてき (awadateki)
whisk

That was 11 cooking tool  flashcards.

 

Listen to the pronunciations, and learn verbs and phrases related to cooking in the video. みてみてね!

Vocabulary:

■ しゃもじ rice paddle

菜箸(さいばし) cooking chopsticks

包丁(ほうちょう) kitchen knife

■ まな(いた) cutting board

果物(くだもの)ナイフ paring knife

■ お(たま) ladle

■ ざる colander

(なべ) pot

■ フライパン frying pan

■ 木べら wooden spatula

泡立(あわだ)() whisk

Phrases:

しゃもじでごはんをよそう
serve rice with a rice paddle

菜箸(さいばし)でよくかき()ぜる
stir well with cooking chopsticks

包丁(ほうちょう)野菜(やさい)()
cut the vegetables with a kitchen knife

まな(いた)(あら)
wash the cutting board

果物(くだもの)ナイフでりんごの(かわ)をむく
peel the apple with a paring knife

(たま)でみそ(しる)をつぐ
serve miso soup with a ladle

ざるで(みず)()
strain the water with a colander

(なべ)でカレーを煮込(にこ)
cook curry in a pot

フライパンに(あぶら)をひく
pour oil in the frying pan

()べらで野菜(やさい)(いた)める
stir-fry the vegetables with a wooden spatula

泡立(あわだ)()卵白(らんぱく)泡立(あわだ)てる
beat the egg whites with a whisk

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Learn more verbs: Verbs by Body Part (Arms to Nails)

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